I'm sharing below the recipe right off the Hinerwadel' s bag, and visit their website at Hinerwadels.com. During the 1800's, Irish salt miners would bring a bag of small, unpeeled, substandard potatoes to work each day. Also, soooo excited for this recipe, Hi Stephanie. Posted on January 12, 2021 by January 12, 2021 by So simple, so purely good. The packet of salt gets added to the cooking water for the potatoes. Sliced tomatoes, roasted okra, and potatoes were my amazing meal. ThriftyFun is powered by your wisdom! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. Enjoy. Contact Nancy Mock through the About Me page for permissions. Great local potatoes. Jill. Thank you for the recipe. Trying this tonight and realized my potatoes aren’t bite size. How nice that you were able to go to the Dead Sea! I have 4 colanders… none are stainless. the potatoes turned out so soft and yummy, one of the best potatoes recipes. If you want to go rogue, toss in some Chives, Scallions, Rosemary, or other herbs you may like, when you melt the Butter. Instant Pot Mashed Potatoes (Pressure Cooker), Instant Pot Caramelized Sweet Potatoes Yams, Culina Stackable (Dry) Stainless Steel Measuring Cups, Anchor Hocking Glass (Liquid) Measuring Cups, Instant Pot Seafood Corn Chowder [Soup /…, Low Carb Instant Pot Buttered Cabbage [+…, Pressure Cooker Roasted Butternut Squash…. Caring is sharing! Place 4 quarts of water in a pot with the entire contents of the salt packet, and bring to a boil. Keep posting pictures of Hinerwadels salt potatoes from your summer cook outs on our page. I believe the Alexander Muss name came after The High School in Israel name, but I think it is the same program. These are so, so good. BEST USES: Boiling and Roasting. I’m looking for a mojo recipe now! * Percent Daily Values are based on a 2000 calorie diet. Serving Size : 5.3 oz. Syracuse, which is also known as “Salt City” has a long history of salt mining. As you can see, there are not many ingredients. My mom said she knew about the salt mines and had heard about salt potatoes but didn't think she'd ever eaten any. 110 Cal. This is the original IP recipe for this dish. I don’t see any reason not to reuse the brine for another batch. Yes. I can’t wait to try it… When Beep sounds, wait 15 minutes and then release pressure. Syracuse Salt Potatoes … https://www.foodnetwork.com/recipes/salt-potatoes-recipe-1973521 I made these last night with potatoes from my CSA, and they were delicious. Hinerwadel's began serving salt potatoes at its clambakes in the early 1960s. 1/2 cup Kosher salt ; Lots-o-butter ; DIRECTIONS: Combine the potatoes, salt, and enough water to completely cover the potatoes, then add a little more (water should cover potatoes by about 2 inches) in a large pot. And I am! Thanks Jill. I'm curious to know. Though they had not heard of. Because I have an old steel one, and a couple of high-temperature plastic/silicone ones. Actually, they didn’t bring a bag of potatoes, but each of the workers would throw them in a put in the morning for lunch. Yessssssss! So glad they were a success. How about you try some Chicken Riggies next??? Perfect! Share that with us too! How long would you cook if you were making “baked” russet potatoes this way? She said she now had to go look them up. Along with lots of butter, I add parsley. Pour the boiling water and the potatoes into a colander in the sink. They were delicious. Just put a pan on the stove with water, potatoes and the salt….cooked until done. Their website says that John Hinerwadel began selling salt potatoes at his popular clambakes in the early 1900's. These are the best potatoes I’ve ever eaten! Hinerwadels Salt Potatoes; Honey: Certified Natural; Martin's Pretzels; Morgia's; Mustards; New York Maple Syrup Products; Saratoga Garlic; Shultz Family Cheese; Watertown Daily Times; Newzjunky ; Carthage Federal Savings and Loan; Fort Drum "Drum Country" Carthage, New York; Village of West Carthage, NY; An Eclectic Boutique; Les Savons De LouLou; Lucie's Boutique; … We thought they were just right, but would love for your take on it. Jill. Syracuse had ponds around Onondaga Lake that were naturally salty. Jill. Gary, Hi Gary. Syracuse had ponds around Onondaga Lake that were naturally salty. In New York, nearish to Syracuse, you can buy a bag of Syracuse potatoes, small young potatoes and they come with the salt packet . All the recipes on his site are stolen, photos and all. I made these Syracuse salt potatoes today in my mini! Instant Pot Salt Potatoes [Syracuse, New York], created by Irish Salt Miners are made with new potatoes boiled in brine, yielding a creamy interior. How long do they last? These are fabulous! Made this with discount potatoes I thought were red. Where there is a grill fired up, there is … Jill. I tried this recipe yesterday for the first time, for our family Sukkot dinner and let me tell you it was the best! Turned out perfect. They did not peel them and they were often not premium potatoes. https://amazingribs.com/tested-recipes/potato-recipes/syracuse-salt-potatoes They taste good too. Mix salt and enough water to cover potatoes in a large pot, stir salt to dissolve, add potatoes, bring to a boil and cook for about 15-20 minutes or until potatoes are tender (Who else had been keeping them from me?) Must get more ( a lot more potatoes ? I heard about salt potatoes for the first time at the beginning of this summer, from my good friend Meghan. Calorie Goal 1,890 cal. For you naughty people, the Tri-Colored Potatoes are so pretty. Here in Syracuse, they sell 5 pound bags of salt potatoes — 4 pounds of potatoes and a 1 pound bag of salt. Make sure to use warm water and whisk to thoroughly combine the salt. Just trying to see if I can make a whole meal altogether! For the Best "Baked" Potatoes, use large Russet Potatoes and cook for 10 minutes. 15 minutes? Drain and serve. Cut the ingredients in half. Never heard of salt potatoes. Cooked for the same amount of time (2 mins high pressure + 15 mins release). 11 % 3g Protein. I meant “substitute vinegar for the water” . Hi Katie. Fingerlings, as their name implies, look like stubby fingers. In the step by step process, you say to check the recipe card for the salt to water ratio. The guy there said he's never heard of them. Jill. Nice to have this recipe for when I’m not in Upstate NY, but please add an adjustment for people using the authentic Hinerwadels Salt Potato bags sold in and around Syracuse. Cover and bring I love your recipes and this is one of the best! I started with my mom who grew up Hoosick Falls, NY, about an hour outside of Albany. Hi Jill! I only have 1.5 lbs. I love your site!! Make sure to use warm water and whisk to thoroughly combine the salt. They are not so good reheated, in my experience. I had never tried this before, it's wonderful! I grew up on the west coast of the US. Like foodie travels? I’ve been making your recipes for a good two years now! Click below to answer. They are kind of addicting. I have restocked my potatoes so that I can make more. Add to Wishlist + Quick View. In Syracuse, we always have salt potatoes at a BBQ or family function. Use a Stainless Steel Colander to drain the salt water from the potatoes to let the salty crust form. Your email address will not be published. I just have one question: If I make this again within a few days, can I keep the brine and use it a second time? Awesome, Ganine. Cast of Ingredients for Instant Pot Salt Potatoes. Sodium 2,300g--/ 2,300g left. Have a great recipe for salt potatoes? Place the potatoes in a sauce pan, cover with the water and pour in the salt. They came out perfect! Reduce heat to medium and cook 20 to 25 minutes, or until potatoes are fork-tender. By Nancy Mock August 22, 2014 Updated August 21, 2016 13 Comments, Meghan: "I went to Hannaford's to see if salt potatoes are in, but they didn't have any. If you cannot find the New/Small White Potatoes, grab some Fingerlings. Can you please update with the ratio? As a huge Potato lover, we eat this with our meals, quite often. Every year until I was 15, my entire extended family traveled to Syra... hostthetoast.com. https://www.justapinch.com/recipes/side/potatoes/salt-potatoes-2.html During the 1800s, Irish salt miners would bring a bag of small, unpeeled, second rate potatoes to work each day. What to Serve with The Original Syracuse Salt Potatoes? We make it often. Break them up by hand into rough 1- or 2-inch pieces. I am so glad you enjoyed the potatoes. Jill. These were delicious and I will certainly make again. 12 oz (1 cup / 340g) of salt. They both agree that salt potatoes are yummy! I'm sharing below the recipe right off the. This recipe was absolutely fantastic! Add your voice! Holy crap! As long as they are all similar size. Hinerwadel's: Salt Potatoes, 5 lb:Less salt, more potatoReal taste of … Add to Wishlist + Quick View. Hi, I'm Jill. Leave the skins on though, they're the best part! How long do you think it would take to cook? I'm hearing from a lot of friends on FB that live or lived in Northern NY and they all love salt potatoes! Thanks for the great recipe. “the High School in Israel” I can't wait to make my potatoes like this the next time we have them! Honey New York State Honey $ 7.25 – $ 13.00. (This step can be done a day in advance; refrigerate the potatoes until need… Accept no substitutes. By the early 1900s, Salt Potatoes were a Central New York favorite and a local entrepreneur, John Hinerwadel, started serving them as a side “at his famous clambakes.” He later began packaging five-pound bags of potatoes along with a 12-ounce box of salt and labeled them Hinerwadel’s Famous Original Salt Potatoes. It might be time to have someone from that area to ship a bag to you! Thought you should know. The purple is quite different, but also delicious. This will be in our regular rotation from now on! But after reading this reply, I decided to try vinegar. Discover (and save!) Thank you. Shortly after that conversation Meghan made a trip to Syracuse, NY where she grew up, and there managed find her salt potatoes. I have Natural Applewood smoked sea salt, I will have to try this with it. Easy to cook, just add salt and butter! We bet they do! My husband just brought home 10 lbs of Salt Potatoes from Syracuse this past weekend. Wikipedia gave me this historical information about salt potatoes: "The Syracuse, New York area has a long history of salt production. Hinerwadel’s is a clam bake place, which is amazing! Add the potatoes in a single layer if there is room, and cook for 10-15 mins, tuning them frequently with a fish slice until they are golden and crispy. Oh my gosh! Place potatoes and water in a large pot. I think it is through Jewish Federation. The yellow and red taste similar. Hinerwadels Salt Potatoes Hinerwadels still sells Salt Potatoes today and sells over a million bags a year. I have a 1.5 pound bag too. Serves 6 to 8. This Salt Potatoes recipe, also known as Syracuse potatoes, have an insanely creamy texture inside because of the amount of salt they’re boiled in. I went to the High School in Israel. Easy to cook, just add salt and butter! Interesting foodie news. JW FRIES. Hi Terryl. Asking $8,500. I did nearly that: 1.75 lb potatoes, 4.5 C water, 3/4 C salt (3/4 the recipe as opposed to 1/2), cooked for the same amount of time and they turned out perfectly. They really are very tasty, I'm happy my friend clued me in to them. I plan to halve the salt and water, but keep the https://leitesculinaria.com/80102/recipes-salt-roasted-potatoes.html Hinerwadels salt potatoes are round, about the size of a large gum ball, and shouldn’t be confused with pricy fingerling potatoes featured on some TV cooking shows. No problem with the cooking pot. Would like a larger portion https: //www.allrecipes.com/recipe/141785/syracuse-salt-potatoes Nov 29, 2014 this. 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